Our Certifications
Quality you can verify.
Standards you can trust.
Every certification we hold represents a real commitment — to our clients, to consumers, and to the products we produce together.
Our Certifications
Six Certifications.
One Standard.
SQF Certified
Safe Quality Food Institute
SQF certification covers both food safety and food quality management systems — recognized by retailers and distributors worldwide as the gold standard for food manufacturing compliance.
USDA Organic
United States Department of Agriculture
Certifies that our facility meets USDA National Organic Program standards — allowing us to produce and label organic products on behalf of our clients.
Certified QAI
Quality Assurance International
One of the most respected USDA-accredited organic certifiers in North America — independently verifying our organic production practices meet all NOP requirements.
Non-GMO Production
Non-GMO Project Compatible
OOF produces to Non-GMO Project standards using non-GMO ingredients and processes. The Non-GMO Project Verified certification is held and managed by individual brand clients.
OU Kosher Certified
Orthodox Union
Certification by the Orthodox Union — the world’s largest and most recognized kosher certifying agency, opening retail and foodservice channels to brands targeting kosher consumers.
FDA Registered Facility
U.S. Food & Drug Administration
Our facility is registered with the FDA under FSMA, meeting all federal requirements for food manufacturing facilities producing products for U.S. retail and foodservice distribution.